cooking under pressure! With over 75 one-pot meals in minutes. From bestselling Author of the Pressured cook Lorna Sass. She is the leading authority on speed cooking who has inspired a whole generation of home cooks to dust off their pressure cookers. Remember how wonderful home cooking tasted when you were a kid? Remember the comforting aromas that filled your house, the delicious soups and stews that warmed your childhood winters? They can all be yours again. From the elegant to ethnic to the traditional, this collection of recipes is comfort food at its fastest and best. sleeker, speedier, and more user-friendly than the microwave oven, pressure cookers turn out foods in one-third the time of conventional methods without sacrificing moisture, flavor or aroma. Included within its 256 pages are recipes for stocks, soups, meat, chicken and vegetables, beans, rice and risotto, grains and even desserts.

Set Includes:	One book
Origin:	Made in China

[rating] out of 5

[short_review] [long_review] [review_date] by [user_name]